Durvet Bar-Vac 8 Blackleg and Overeating Vaccine
SKU: PT01886124211ea/50 ml
Regular price
$0.50 USD
Regular price
$0.00 USD
Sale price
$0.50 USD
Unit price
per
Clostridium Chauvoei-Septicum- Haemolyticum-Novyi-Sordellii- Perfringens Types C & D Bacterin- Toxoid. Bar-Vac 8 is prepared from cultures of organisms listed. Alum precipitated. The Bar-Vac family of vaccines provides an economical, convenient way to protect healthy, susceptible cattle from clostridial disease, offering both 7- and 8-way clostridial protection and the option for Clostridium perfringens Types C and D and tetanus coverage.
Dimension
Dimension
- Product Gross Weight: 0.2000 lb
- Product Net Weight: 0.2000 lb
- Product Height: 3.00 in
- Product Length: 2.00 in
- Product Width: 2.00 in
- Packaging Type: Bottle
- Recommended For: Cattle; Sheep
Instruction
Instruction
- Use Instructions: Shake well before using. Use entire contents when first opened.
- Storage Instructions: Store out of direct sunlight at a temperature between 35-45° F (2-7° C). Avoid freezing.
Safety
Safety
- Safety Warnings: Do not vaccinate within 21 days before slaughter. Anaphylactoid reactions may occur.
Specifications
Specifications
- Benefits: BAR-VAC provides 7- or 8-way clostridial disease protection with the option for Clostridium perfringens Types C and D and tetanus protection. It meets BQA guidelines for subcutaneous administration. By using Bar-Vac, producers can help eliminate the chance of tissue damage, common with intramuscular injections, and rest easy knowing that they're controlling clostridial disease with this proven formulation.
- Dosage Measure: Cattle: Using aseptic technique, inject 5 ml subcutaneously. Repeat in 21 to 28 days and once annually.Sheep: Using aseptic technique, inject 2.5 ml subcutaneously. Repeat in 21 to 28 days and once annually.
- Dosage Strength: 5000 mg